Ever just do something on an impulse?
I have to say that this morning was CRAP. I woke up and it just piled up and was crap. I twittered about it and then just decided to scrap it and get my hair cut.
My hair has always been about shoulder length. However, in Jan ’09 I CHOPPED it ALL off. SHORT!
Then I have let it grow..and grow…to a length that is long for me.
But today I got bored. So I cut it all off…well kinda.
Whilst I was getting my hair cut I dreamed up this cake:
Vegan Self-Frosting Chocolate Raspberry Cake
1/3 c. raspberry jam
8 oz of dark chocolate (needs to be vegan)
Make cake per directions
Add in a pan
Put little spoonfuls of raspberry jam on top
Swirl around with a knife (don’t touch the bottom of the pan)
Right after it’s done baking, top with chocolate chips
Smooth out..and not need for frosting 🙂
You see when you’re sitting in a hairdressers chair with this do….you realise that you can multi-task.
After drooling in my chair over this yummy cake, I looked up and this is the NEW ME!!!!
So, do you cut your hair on impulse or do you go for the same do?
If you missed out on the Amazing Jewellery from The Silver Maple, you can go onto their website til July 4th and order something with an awesome 20% discount for Eating Journey readers. Coupon Code: MarvelousMish GO ORDER!!!!